- invert sugar
- invert sugarn.a mixture of dextrose and levulose in approximately equal proportions, found in fruits and produced artificially by the hydrolysis of sucrose
English World dictionary. V. Neufeldt. 2014.
English World dictionary. V. Neufeldt. 2014.
Invert sugar — Sugar Sug ar, n. [OE. sugre, F. sucre (cf. It. zucchero, Sp. az[ u]car), fr. Ar. sukkar, assukkar, fr. Skr. [,c]arkar[=a] sugar, gravel; cf. Per. shakar. Cf. {Saccharine}, {Sucrose}.] 1. A sweet white (or brownish yellow) crystalline substance,… … The Collaborative International Dictionary of English
invert sugar — Sugar Sug ar, n. [OE. sugre, F. sucre (cf. It. zucchero, Sp. az[ u]car), fr. Ar. sukkar, assukkar, fr. Skr. [,c]arkar[=a] sugar, gravel; cf. Per. shakar. Cf. {Saccharine}, {Sucrose}.] 1. A sweet white (or brownish yellow) crystalline substance,… … The Collaborative International Dictionary of English
Invert sugar — Invert In vert, a. (Chem.) Subjected to the process of inversion; inverted; converted; as, invert sugar. [1913 Webster] {Invert sugar} (Chem.), a variety of sugar, consisting of a mixture of dextrose and levulose, found naturally in fruits, and… … The Collaborative International Dictionary of English
invert sugar — n a mixture of D glucose and, D fructose that is sweeter than sucrose, that occurs naturally in fruits and honey, that is usu. made commercially from a solution of cane sugar by hydrolysis (as with acid), and that is used chiefly as a difficultly … Medical dictionary
invert sugar — invertuotasis cukrus statusas T sritis chemija apibrėžtis Gliukozės ir fruktozės mišinys, sacharozės hidrolizės produktas. atitikmenys: angl. invert sugar rus. инвертированный сахар … Chemijos terminų aiškinamasis žodynas
invert sugar solution — invertuotojo cukraus tirpalas statusas Aprobuotas sritis cukrus ir sirupas apibrėžtis Hidrolizės būdu invertuotos sacharozės vandeninis tirpalas, kurio savybės yra: a) sausųjų medžiagų – ne mažiau kaip 62 proc. masės; b) invertuotojo cukraus… … Lithuanian dictionary (lietuvių žodynas)
invert sugar syrup — invertuotojo cukraus sirupas statusas Aprobuotas sritis cukrus ir sirupas apibrėžtis Hidrolizės būdu invertuotos sacharozės vandeninis arba savaime kristalizavęsis tirpalas, kuriame invertuotojo cukraus (fruktozės ir gliukozės santykis 1,0±0,1)… … Lithuanian dictionary (lietuvių žodynas)
invert sugar — /ˈɪnvɜt ʃʊgə/ (say invert shooguh) noun a mixture of glucose and fructose formed naturally in fruits and produced artificially in syrups or fondants by treating cane sugar with acids …
invert sugar — a mixture of the dextrorotatory forms of glucose and fructose, formed naturally in fruits and produced artificially in syrups or fondants by treating cane sugar with acids. [1875 80] * * * … Universalium
invert sugar — in′vert sug′ar n. chem. a mixture of the dextrorotatory forms of glucose and fructose formed naturally in fruits and produced artificially by treating cane sugar with acids • Etymology: 1875–80 … From formal English to slang